{Online study undertaken as a result of COVID-19 travel restrictions, will include the theory component delivered outside of Australia online, with the practical components being delivered in Australia once our borders re-open.}

This qualification reflects the role of individuals who have a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities.

This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for specialisation in accommodation services, food and beverage and gaming.

15 units are required for award of this qualification including:
7 core units & 8 elective units.

Course Fees

  • $5 Concessional+
  • $10 Non-Concessional+
  • FFS Price**

+ QLD Government funded pricing only. For further information, please click here.

**Please enquire for FFS pricing

Entry Requirements

The are no pre-requisites for entry into this course however, candidates are required to complete a Language, Literacy and Numeracy Assessment at application for admission which is used to determine the level of support (if any) that may be required or adjustment needed to the training plan on enrolment.

Course duration & method of Delivery

At SERO Institute we work with individuals and companies to offer a range of flexible delivery options. Delivered direct to you through our online learning system, via workbooks, in workshops or in a classroom this course is nationally recognised and fully supported by a dedicated trainer.

This course will be delivered and assessed in 39 weeks.

Course Features

  • Duration : 39 week
  • Assessments : Self
  • Brisbane : 4,800 $$
  • Gold Coast : 4,800 $$
  • PERTH : 4,800 $$
  • Units : 15
Enquire
$4,800.00